{"id":2022,"date":"2014-05-29T19:46:34","date_gmt":"2014-05-29T19:46:34","guid":{"rendered":"http:\/\/www.mutfakbocugu.com\/?p=2022"},"modified":"2014-05-29T21:46:55","modified_gmt":"2014-05-29T21:46:55","slug":"elmali-kek","status":"publish","type":"post","link":"https:\/\/www.mutfakbocugu.com\/?p=2022","title":{"rendered":"Elmal\u0131 Kek"},"content":{"rendered":"

\"Screen<\/a><\/p>\n

Yine instagramda yay\u0131nlad\u0131\u011f\u0131m bir foto\u011fraf\u0131 kullanarak tarif verece\u011fim. Tarifte ek\u015fi elma kullan\u0131l\u0131yor onun i\u00e7in verdi\u011fim \u015feker miktar\u0131nda teredd\u00fct etmeyiniz ve aynen uygulay\u0131n\u0131z:)<\/p>\n

Malzemeler<\/strong><\/p>\n

3 yumurta
\n1 su barda\u011f\u0131 s\u00fct
\nYar\u0131m su barda\u011f\u0131 s\u0131v\u0131ya\u011f
\n2 su barda\u011f\u0131ndan bir parmak eksik toz \u015feker
\n2 su barda\u011f\u0131 2 defa elenmi\u015f un
\n2 paket kabartma tozu
\n1 paket vanilya
\n1 yemek ka\u015f\u0131\u011f\u0131 tar\u00e7\u0131n
\n3 adet kabuklar\u0131 soyulmu\u015f ve ufak ufak do\u011franm\u0131\u015f b\u00fcy\u00fck boy ek\u015fi elma<\/p>\n

Yap\u0131l\u0131\u015f\u0131<\/strong><\/p>\n

1-<\/strong> Yumurtalar\u0131 ve \u015fekeri mikserin y\u00fcksek h\u0131z\u0131n\u0131da \u015feker eriyene kadar \u00e7\u0131rp\u0131n.
\n2-<\/strong> S\u00fct\u00fc ve s\u0131v\u0131 ya\u011f\u0131 da ekleyip \u00e7\u0131rpmaya devam edin.
\n3-<\/strong> Kuru malzemeleri (kabartma tozu, vanilya, tar\u00e7\u0131n ve unu) bir kaba 2 defa eleyin. Tahta bir ka\u015f\u0131k ya da slikon bir spatulayla kar\u0131\u015ft\u0131r\u0131n.
\n4-<\/strong> Son olarak elmalar\u0131 da kat\u0131p homojen bir kar\u0131\u015f\u0131m olana kadar kar\u0131\u015ft\u0131r\u0131n.
\n5-<\/strong>170 derece \u00f6nceden s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda 55- 60 dk pi\u015firin. Yaln\u0131z pi\u015firme s\u00fcresi f\u0131r\u0131ndan f\u0131r\u0131na farkl\u0131l\u0131k g\u00f6sterebilir bunun i\u00e7in 40 dkdan sonra k\u00fcrdan testi uygulay\u0131p kekin pi\u015fip pi\u015fmedi\u011fini kontrol edin.<\/p>\n

NOT: Her zaman belirtti\u011fim gibi f\u0131r\u0131n\u0131n kapa\u011f\u0131n\u0131 kesinlikle 20 dkdan \u00f6nce \u00a0a\u00e7may\u0131n. Bu kek \u00e7ok kabaran bir kek de\u011fil bunu g\u00f6z \u00f6n\u00fcnde bulundurarak orta boy bir kal\u0131p kullan\u0131n. Son olarak kal\u0131b\u0131n\u0131z\u0131 ya\u011flamay\u0131 ve hafif\u00e7e unlamay\u0131 unutmay\u0131n.<\/b><\/p>\n\t

\n\t