{"id":810,"date":"2009-06-13T23:54:40","date_gmt":"2009-06-13T20:54:40","guid":{"rendered":"http:\/\/www.mutfakbocugu.com\/?p=810"},"modified":"2010-05-04T23:25:28","modified_gmt":"2010-05-04T21:25:28","slug":"chefs-istanbul-2-kur","status":"publish","type":"post","link":"https:\/\/www.mutfakbocugu.com\/?p=810","title":{"rendered":"Chef&#8217;s \u0130stanbul 2. Kur Rulo Pasta"},"content":{"rendered":"<p>Chef&#8217;s \u0130stanbul&#8217;daki 2. kur pasta kursum devam ediyor. A\u015fa\u011f\u0131da g\u00f6rd\u00fckleriniz bizim kursata ilk hafta yapt\u0131\u011f\u0131m\u0131z rulo pasta. Kursta yapt\u0131klar\u0131m\u0131z\u0131 kurs bittikten sonra eve getirip afiyetle yiyoruz. \u00c7ok lezzetli bir pasta. Kurs bittikten sonra b\u00fct\u00fcn yapt\u0131klar\u0131m\u0131z\u0131n tarifini verece\u011fim.\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"http:\/\/www.mutfakbocugu.com\/wp-content\/uploads\/2009\/06\/rulo_pasta_9.jpg\" alt=\"\" width=\"459\" height=\"173\" \/><\/p>\n<p>Yukardaki k\u00fct\u00fck \u015feklindeki pasta benim. Can\u0131m pastam kendisiyle pek iyi anla\u015ft\u0131k. \u0130\u00e7inde muz ve bol bol damla \u00e7ikolata var. Bu harika \u015feye kim hay\u0131r diyebilir ki?<\/p>\n<p>\u00a0Tabi kurstaki gurubumdan bahsetmeden edemeyece\u011fim. \u00d6ncelikle \u015funu s\u00f6ylemeliyim gurubum 10 numura:) Hocam\u0131zdan Allah raz\u0131 olsun \u00e7ok memnunuz. Uyumlu 8 insan. 2&#8217;si erkek. Ama \u00e7ok becerikliler. Di\u011ferleri de \u00e7ooook becerikli. Zaten \u00e7o\u011fu bu i\u015fi profosyonel yap\u0131p cafe veya pastane a\u00e7mak i\u00e7in geliyor. Benim gibi:)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"http:\/\/www.mutfakbocugu.com\/wp-content\/uploads\/2009\/06\/rulo_pasta_1.jpg\" alt=\"\" width=\"455\" height=\"144\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"http:\/\/www.mutfakbocugu.com\/wp-content\/uploads\/2009\/06\/rulo_pasta_2.jpg\" alt=\"\" width=\"455\" height=\"161\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"http:\/\/www.mutfakbocugu.com\/wp-content\/uploads\/2009\/06\/rulo_pasta_6.jpg\" alt=\"\" width=\"455\" height=\"171\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone\" src=\"http:\/\/www.mutfakbocugu.com\/wp-content\/uploads\/2009\/06\/rulo_pasta_7.jpg\" alt=\"\" width=\"459\" height=\"152\" \/><\/p>\n<p>Kurstan kareleri payla\u015fmaya devam edece\u011fim.\u00a0 Bu arada harika bir cheesecake yapt\u0131k onun da foto\u011fraf\u0131n\u0131 \u00e7ektim ama onu daha sonra yay\u0131mlayaca\u011f\u0131m. Biliyorum sitemi \u00e7ok ihmal ediyorum ama az kald\u0131 dostlar. \u0130n\u015fallah bir d\u00fczene girip can\u0131m sitemi herg\u00fcn g\u00fcncelleyece\u011fim.<\/p>\n<p>\u015eimdilik ho\u015f\u00e7akal\u0131n&#8230;<\/p>\n<p>Veeeee i\u015fte rulo pastan\u0131n tarifi. Be\u011fenece\u011finize eminim.<\/p>\n<p><strong>Malzemeler<\/strong><\/p>\n<p><strong>\u0130\u00e7i \u0130\u00e7in<\/strong><\/p>\n<ul>\n<li>1,5 muz<\/li>\n<li>1 su barda\u011f\u0131 damla \u00e7ikolata<\/li>\n<\/ul>\n<p><strong>Keki \u0130\u00e7in<\/strong><\/p>\n<ul>\n<li>3 yumurta<\/li>\n<li>10 gr ovalette (pasta katk\u0131 maddesi)<\/li>\n<li>40 gr \u015feker<\/li>\n<li>50 gr un<\/li>\n<li>25 gr su<\/li>\n<li>2,5 gr kabartma tozu<\/li>\n<\/ul>\n<p><strong>Yap\u0131l\u0131\u015f\u0131<\/strong><\/p>\n<ol>\n<li>B\u00fct\u00fcn malzemeyi \u00e7\u0131rpma kab\u0131na al\u0131p 5 dk ilk \u00f6nce yava\u015f devirde daha sonra h\u0131zl\u0131 devirde \u00e7\u0131rp\u0131n.<\/li>\n<li>Kek kar\u0131\u015f\u0131m\u0131n\u0131 ya\u011fl\u0131 ka\u011f\u0131t serilmi\u015f 25.20 cm ebat\u0131ndaki dikd\u00f6rtgen bir tepsiye bo\u015falt\u0131p kenarlar\u0131ndan birer cm kalacak \u015fekilde yay\u0131n.<\/li>\n<li>190C f\u0131r\u0131nda \u00fczeri hafif pembele\u015fene kadar (7-8 dk kadar) pi\u015firin.<\/li>\n<li>Kek pi\u015fince kekinizi mermer bir tezgahta so\u011fumaya b\u0131rak\u0131n. So\u011fuduktan sonra keki ters \u00e7evirip ya\u011fl\u0131 ka\u011f\u0131ttan s\u0131y\u0131r\u0131n.<\/li>\n<\/ol>\n<p><strong>Kremas\u0131 \u0130\u00e7in ( Krem Patisserie) Her T\u00fcrl\u00fc Pasta \u0130\u00e7in Uygun Bir Pastac\u0131 Kremas\u0131<\/strong><\/p>\n<ul>\n<li>500 gr s\u00fct<\/li>\n<li>4 yumurta sar\u0131s\u0131<\/li>\n<li>100 gr \u015feker<\/li>\n<li>20 gr un<\/li>\n<li>20\u00a0gr ni\u015fasta<\/li>\n<\/ul>\n<p><strong>Yap\u0131l\u0131\u015f\u0131<\/strong><\/p>\n<ol>\n<li>S\u00fct\u00fc, yumurta sar\u0131lar\u0131n\u0131, \u015fekeri, unu ve ni\u015fatay\u0131 s\u00fcte ekleyip \u00e7\u0131rpma teliyle hi\u00e7 p\u00fct\u00fcr kalmayana kadar \u00e7\u0131rp\u0131n. Daha sonra bu kar\u0131\u015f\u0131m\u0131 oca\u011f\u0131n arta hararetli g\u00f6z\u00fcnde kaynayana kadar s\u00fcrekli kar\u0131\u015ft\u0131r\u0131n. Tam olarak kaynay\u0131nca alt\u0131n\u0131 kapat\u0131p so\u011fumaya b\u0131rak\u0131n. (So\u011fuyana kadar ara ara kar\u0131\u015ft\u0131r\u0131n ki krema kabuk tutmas\u0131n.)<\/li>\n<\/ol>\n<p><strong>Pastan\u0131n Yap\u0131l\u0131\u015f\u0131<\/strong><\/p>\n<ol>\n<li>So\u011fuyan kekin i\u00e7ine dolu dolu 4 yemek ka\u015f\u0131\u011f\u0131 krema s\u00fcr\u00fcl\u00fcr.<\/li>\n<li>1,5 muz pastan\u0131n enli k\u0131sm\u0131n\u0131n ucuna koyulur ve 1 su barda\u011f\u0131 damla \u00e7ikolata muzun yanlar\u0131na serpilir.<\/li>\n<li>Dikkatli bir \u015fekilde rulo yap\u0131l\u0131r.<\/li>\n<li>Pastaenlemesine rulo yap\u0131lmal\u0131d\u0131r! 1 g\u00fcn dinlenipte yenilirse lezzeti daha \u00e7ok \u00e7\u0131kar.<\/li>\n<\/ol>\n\t<div class=\"quickshare-container\">\n\t<ul class=\"quickshare-icons quickshare-effect-spin quickshare-effect-round quickshare-effect-glow quickshare-effect-expand\">\n\t\t<li class=\"quickshare-share\">Share:<\/li> \n\t\t<li><a href=\"https:\/\/facebook.com\/sharer.php?u=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810&amp;t=Chef%26%238217%3Bs+%C4%B0stanbul+2.+Kur+Rulo+Pasta+<+Mutfak+B%C3%B6c%C3%BC%C4%9F%C3%BC\" target=\"_blank\" title=\"Share on Facebook\"><span class=\"quickshare-facebook\">Facebook<\/span><\/a><\/li>\t\t<li><a href=\"https:\/\/twitter.com\/intent\/tweet?url=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810&amp;text=Chef%26%238217%3Bs+%C4%B0stanbul+2.+Kur+Rulo+Pasta+<+Mutfak+B%C3%B6c%C3%BC%C4%9F%C3%BC\" target=\"_blank\" title=\"Share on Twitter\"><span class=\"quickshare-twitter\">Twitter<\/span><\/a><\/li>\t\t<li><a href=\"http:\/\/pinterest.com\/pin\/create\/button\/?url=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810&amp;media=http%3A%2F%2Fwww.mutfakbocugu.com%2Fwp-content%2Fuploads%2F2009%2F06%2Frulo_pasta_9.jpg&amp;description=Chef%27s+%C4%B0stanbul%27daki+2.+kur+pasta+kursum+devam+ediyor.+A%C5%9Fa%C4%9F%C4%B1da+g%C3%B6rd%C3%BCkleriniz+bizim+kursata+ilk+hafta+yapt%C4%B1%C4%9F%C4%B1m%C4%B1z+rulo+pasta.+Kursta+yapt%C4%B1klar%C4%B1m%C4%B1z%C4%B1+kurs+bittikten+sonra+eve+getirip+afiyetle+yiyoruz.+%C3%87ok+lezzetli+bir+pasta.+Kurs+bittikten+sonra+b%C3%BCt%C3%BCn+yapt%C4%B1klar%C4%B1m%C4%B1z%C4%B1n+tarifini+verece%C4%9Fim.%C2%A0+Yukardaki+k%C3%BCt%C3%BCk+%C5%9Feklindeki%26hellip%3B\" target=\"_blank\" title=\"Share on Pinterest\"><span class=\"quickshare-pinterest\">Pinterest<\/span><\/a><\/li>\t\t<li><a href=\"http:\/\/linkedin.com\/shareArticle?mini=true&amp;url=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810&amp;title=Chef%26%238217%3Bs+%C4%B0stanbul+2.+Kur+Rulo+Pasta&amp;source=Mutfak+B%C3%B6c%C3%BC%C4%9F%C3%BC&amp;summary=Chef%27s+%C4%B0stanbul%27daki+2.+kur+pasta+kursum+devam+ediyor.+A%C5%9Fa%C4%9F%C4%B1da+g%C3%B6rd%C3%BCkleriniz+bizim+kursata+ilk+hafta+yapt%C4%B1%C4%9F%C4%B1m%C4%B1z+rulo+pasta.+Kursta+yapt%C4%B1klar%C4%B1m%C4%B1z%C4%B1+kurs+bittikten+sonra+eve+getirip+afiyetle+yiyoruz.+%C3%87ok+lezzetli+bir+pasta.+Kurs+bittikten+sonra+b%C3%BCt%C3%BCn+yapt%C4%B1klar%C4%B1m%C4%B1z%C4%B1n+tarifini+verece%C4%9Fim.%C2%A0+Yukardaki+k%C3%BCt%C3%BCk+%C5%9Feklindeki%26hellip%3B\" title=\"Share on Linkedin\" target=\"_blank\"><span class=\"quickshare-linkedin\">Linkedin<\/span><\/a><\/li>\t\t<li><a href=\"https:\/\/plus.google.com\/share?url=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810\" target=\"_blank\" title=\"Share on Google+\"><span class=\"quickshare-googleplus\">Google+<\/span><\/a><\/li>\t\t<li><a href=\"http:\/\/tumblr.com\/share\/link?url=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810&amp;name=Chef%26%238217%3Bs+%C4%B0stanbul+2.+Kur+Rulo+Pasta+<+Mutfak+B%C3%B6c%C3%BC%C4%9F%C3%BC&amp;description=Chef%27s+%C4%B0stanbul%27daki+2.+kur+pasta+kursum+devam+ediyor.+A%C5%9Fa%C4%9F%C4%B1da+g%C3%B6rd%C3%BCkleriniz+bizim+kursata+ilk+hafta+yapt%C4%B1%C4%9F%C4%B1m%C4%B1z+rulo+pasta.+Kursta+yapt%C4%B1klar%C4%B1m%C4%B1z%C4%B1+kurs+bittikten+sonra+eve+getirip+afiyetle+yiyoruz.+%C3%87ok+lezzetli+bir+pasta.+Kurs+bittikten+sonra+b%C3%BCt%C3%BCn+yapt%C4%B1klar%C4%B1m%C4%B1z%C4%B1n+tarifini+verece%C4%9Fim.%C2%A0+Yukardaki+k%C3%BCt%C3%BCk+%C5%9Feklindeki%26hellip%3B\" title=\"Share on Tumblr\" target=\"_blank\"><span class=\"quickshare-tumblr\">Tumblr<\/span><\/a><\/li>\t\t<li><a href=\"http:\/\/reddit.com\/submit?url=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810&amp;title=Chef%26%238217%3Bs+%C4%B0stanbul+2.+Kur+Rulo+Pasta+<+Mutfak+B%C3%B6c%C3%BC%C4%9F%C3%BC\" title=\"Submit to Reddit\" target=\"_blank\"><span class=\"quickshare-reddit\">Reddit<\/span><\/a><\/li>\t\t<li><a href=\"http:\/\/stumbleupon.com\/submit?url=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810&amp;title=Chef%26%238217%3Bs+%C4%B0stanbul+2.+Kur+Rulo+Pasta+<+Mutfak+B%C3%B6c%C3%BC%C4%9F%C3%BC\" target=\"_blank\" title=\"Share on StumbleUpon\"><span class=\"quickshare-stumbleupon\">Stumble Upon<\/span><\/a><\/li>\t\t<li><a href=\"mailto:?subject=Mutfak+B%C3%B6c%C3%BC%C4%9F%C3%BC:+Chef%26%238217%3Bs+%C4%B0stanbul+2.+Kur+Rulo+Pasta&amp;body=https%3A%2F%2Fwww.mutfakbocugu.com%2F%3Fp%3D810\" target=\"_blank\" title=\"Share via Email\"><span class=\"quickshare-email\">Email<\/span><\/a><\/li>\t<\/ul>\n\t<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Chef&#8217;s \u0130stanbul&#8217;daki 2. kur pasta kursum devam ediyor. A\u015fa\u011f\u0131da g\u00f6rd\u00fckleriniz bizim kursata ilk hafta yapt\u0131\u011f\u0131m\u0131z rulo pasta. Kursta yapt\u0131klar\u0131m\u0131z\u0131 kurs bittikten sonra eve getirip afiyetle yiyoruz. \u00c7ok lezzetli bir pasta. Kurs bittikten sonra b\u00fct\u00fcn yapt\u0131klar\u0131m\u0131z\u0131n tarifini verece\u011fim.\u00a0 Yukardaki k\u00fct\u00fck \u015feklindeki pasta benim. Can\u0131m pastam kendisiyle pek iyi anla\u015ft\u0131k. \u0130\u00e7inde muz ve bol bol damla \u00e7ikolata [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29,25],"tags":[],"class_list":["post-810","post","type-post","status-publish","format-standard","hentry","category-chefs-istanbulda-kurs","category-pastalar"],"_links":{"self":[{"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=\/wp\/v2\/posts\/810","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=810"}],"version-history":[{"count":5,"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=\/wp\/v2\/posts\/810\/revisions"}],"predecessor-version":[{"id":843,"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=\/wp\/v2\/posts\/810\/revisions\/843"}],"wp:attachment":[{"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=810"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=810"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mutfakbocugu.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=810"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}